Woody Oven Wood-Fired Pizza Oven FREE Pellets & Yeast

Now with a FREE bag of wood-pellet fuel and a pack of  yeast to get you started.

The Woody Oven is an amazing portable outdoor home oven for baking exceptional pizzas. It will heat to 500°C (950°F) superfast, cooks pizza in a few minutes, and will finally give you that blistered pizzeria bake you’ve been after. Plus, you’ll get a peel for sliding the pizzas in and out of the oven as well as a handy cover to protect it from the elements when not in use.

The oven runs on various fuels including wood pellets and kindling. Having tested it ourselves on pellets, we can confirm that it heats up really quickly and is ready to bake within about 10-15 minutes. There is a letter-box type of hatch at the back of the oven where a handful of fuel is dropped in every 5 minutes or so. The burning fuel keeps a rolling flame in the oven which bakes the pizza and heats the stone which in turn bakes the pizza base.

The oven is designed for a 12" pizza which will cook in about 3-4 minutes. After baking, let the fuel run out and then the oven cool. Wipe the baking stone with a cloth to remove any debris such as olives that have rolled off, empty the ashtray at the back (it's easy, once completely cold, pull out the tray with the handle, empty and put back. If you have used a clean fuel like wood pellets the ash can go straight onto your flower bed).