Short-Dated Wildfarmed T130 Dark Brown Flour-1.5kg

Best Before Date: 23/02/2025

Wildfarmed T65 is an excellent all-round white bread making flour, free from pesticides, herbicides and fungicides. It gives bread a light open texture and is Wildfarmed's closest flour to a conventional strong bread flour. Although its headline protein content may not be as high as other white flours, it has great elasticity and oven spring.

Available in 1.5kg and 16kg bags.

Ingredients: wheat flour, calcium, iron, niacin, thiamin.

Nutritional information / 100g

Wildfarmed flour is made from a diverse variety of wheat grown alongside a variety of plants, grasses, and legumes. This method of growing provides a nutty, depth of flavour full of nutrition, not available from a single strain, while constantly improving the soil in which they are grown.