Matthews Stoneground Wholegrain (Wholemeal) Flour-16kg
SKU
BB-3165
Sold Out
£25.55 £25.55
£1.60/kg
Matthews Cotswold Strong Stoneground Wholemeal flour, traditionally milled using 100% of the whole wheat grain. The entire wheat grain, including the nutritious bran and germ remain intact as we slowly stoneground mill high protein wheat to give a very strong 14.5% protein flour which helps the bread rise when baking. The naturally high gluten in this flour produces beautiful wholemeal crusty bread with a unique rustic stoneground flavour.
For allergens, including cereals containing gluten, see ingredients in bold
Ingredients: wholemeal wheat flour
Supplied in a 16kg sack.
Reviews
More Information
Net Unit Of Measure | kg |
---|---|
Net Unit | 16 |
More from Matthews Cotswold Flour