Matthews Stoneground Wholegrain (Wholemeal) Flour-16kg

SKU
BB-3165
In stock
£25.55 £25.55
£1.60/kg

Matthews Cotswold Strong Stoneground Wholemeal flour, traditionally milled using 100% of the whole wheat grain. The entire wheat grain, including the nutritious bran and germ remain intact as we slowly stoneground mill high protein wheat to give a very strong 14.5% protein flour which helps the bread rise when baking. The naturally high gluten in this flour produces beautiful wholemeal crusty bread with a unique rustic stoneground flavour.

For allergens, including cereals containing gluten, see ingredients in bold

Ingredients: wholemeal wheat flour

Supplied in a 16kg sack.

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Net Unit Of Measurekg
Net Unit16
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