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Matthews Cotswold Crunch - Dark Flour, 16kg

SKU
BB-2206
In stock
(64 Reviews)
From £28.05 £28.05

Matthews Cotswold Crunch - Dark flour a speciality blend of strong white flour, malted wheat flakes and malt flour for bread and rolls. The flour has a nutty taste and a signature darker colour. This flour is extremely popular due to its flavoursome, malty aroma with added texture from the wheat flakes. 16kg pack size only.

Ingredients: Wheat flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1), Malted Wheat Flakes, Malted Barley, Dark Rye.

For allergens including ingredients containing gluten see ingredients in bold.

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Reviews
4.91
Based on 64 reviews
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Breadmaking
Flour Quality
Customers highly recommend this breadmaking flour, praising its great flavor and texture, and successfully using it to bake various bread types. Many appreciate its unique flavor profile, which adds a nice bite and crunch to their loaves. Users are very pleased with their experiences and seek out this flour to restock.
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