Foricher Perbelle Organic T65 SACK of 25kg
T65 biologique is French organic white bread flour in a 25kg sack, used for baguettes. It is roller-milled from soft wheat by one of France’s foremost mills, Foricher. For use in traditional bread making.
The organic T65 flour is similar to the CRC T65, but uses a different blend of varieties which give it slightly different properties. It’s a great flour for bread making, producing a dough with greater elasticity than the CRC T65. The wheat milled to make this flour is all sourced from organic French farms.
Download the Foricher recipe booklet to get started with this flour.
Protein: >10%
Ash: 0.60-0.70%
Ingredients: wheat flour, calcium carbonate, dried ferrous sulphate, thiamine hydrochloride, nicotinamide. Why is this French Flour now now fortified?
Â
Reviews
More Information
Net Unit Of Measure | kg |
---|---|
Net Unit | 25 |
Supporting Documents for Download
- Short-Dated Foricher Farine Biologique T80 (French Organic Stoneground White Flour)-25kgNow £45.00 £45.00 Was £54.91 £54.91
- Short-Dated Foricher Seigle T170 (Wholemeal Rye Flour) 25kg SackNow £37.50 £37.50 Was £45.50 £45.50