The Next Loaf - Sourdough baking

Summary

I have a range of courses - see my website and the attached for more details. Learn to bake with Rebecca Bishop at The Next Loaf baking school Fun, informative and hands-on classes that will leave you feeling inspired and eager to get back to your own kitchen to practise what you’ve learnt! Whether you’re looking to gain more confidence or you’re an experienced baker wanting to add to your existing skills, there’s a class to suit you. Full day, half day or evening options are available for a solo project or a fun day out with a friend or loved one. After many years building the hugely successful Two Magpies Bakery brand, working with long fermented sourdough breads and developing recipes Rebecca’s focus has now returned to her first love, teaching - sharing her passion for baking through an exciting range of classes and the recipes in her book - Two Magpies Bakery, published in April 2023. After many years building the hugely successful Two Magpies Bakery brand, working with long fermented sourdough breads and developing recipes Rebecca’s focus has now returned to her first love, teaching - sharing her passion for baking through an exciting range of classes and the recipes in her book - Two Magpies Bakery, published in April 2023.