Sourdough Explained - London

Summary

Learn how to make sourdough bread from scratch in this London baking class.

This 6h class gives you the opportunity to gain a good understanding of the sourdough bread-making process and sourdough starter maintenance.

Truth be told, baking sourdough bread might seem overwhelming at first, but believe me, once you have the sourdough starter going and you make your first loaf, everything will seem much easier.

During this workshop:

• You will learn everything about how to maintain, and bake with your own sourdough starter
• You will have the chance to go through the entire bread-making process together with me and ask all your questions
• We will chat about the importance of the flours in the process
• We will cover baker's language and the list of tools you might consider using
• We will bake some loaves and also some focaccia to enjoy for lunch

This class is suitable for those of you with no experience with sourdough, as well as for those of you baking for a while but wanting to learn more

All the ingredients and equipment you need to make the dough on the day and to feed your starter, including an apron for you to wear in class.

Water, coffee, tea, and a light lunch will be provided. Should you have any dietary requirements, please get in touch before booking a spot in my class.

You'll take home:

The bread dough you'll make on the day to bake at home
A proofing basket, a scraper, and a scoring knife
Plus the Sourdough Explained ebook emailed to you