0 £0.00

You have no items in your shopping cart.

The Priors Organic Wholemeal Flour


The Priors Organic Wholemeal Flour

SKU: BB-147 | Product Shipped Worldwide
The Prior's Wholemeal Flour is made from Mulika Wheat and has a protein level of 14%.
Product Description


    The Prior's Wholemeal Flour from Foster's Mill is made using French Burr Stones which produces a fine meal. The bran is chopped up, but typically more intact than in flour produced by the roller milling process. The wheat is from the 2013 harvest which is a modern variety from the Paragon family and is a great all-rounder. 


    Foster's Mill Flour Specification
    Name of Flour:

    Prior's Stoneground Wholemeal Flour


    Mulika Wheat 2013 Harvest

    Certified Organic: Yes

    Grain from Home Farm, Wimpole Hall, Cambridgeshire

    % Protein:

    14% = Strong Flour

    Granularity: Fine

    Wholemeal Pastry, Sourdough, Yeasted Breads (not suitable for very high protein breads such as ciabatta)

    Baking Comments:

    The stoneground milling process leaves the starch in the flour more intact than in roller milled flour. As a result the flour take up less water - be prepared to reduce the amount of water stated in the recipe you are using to compensate



Additional Information

    Additional Information

    Manufacturer Fosters Mill
    Gallery Link View Gallery
Customer Questions
  Use spaces to separate tags. Use single quotes (') for phrases.