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Organic Buratto Type 2 Flour

BB-501 | Product Shipped Worldwide
£2.78 Includes VAT

Quick Overview

Buratto Type 2 - a very versatile containing live wheat germ for a tasty, blonde bread.

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Organic Buratto Type 2 Flour

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  • Organic Buratto Type 2 Flour
  • Organic Buratto Type 2 Flour
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£2.78 Includes VAT

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Details

Buratto Type 2 - stone-ground milled, very good for sourdough bread, focaccia so very versatile. Very similar to the French T80, it contains an untreated live wheat germ which makes the smell and the taste much better, and produces a blonde, rather than white, dough. 

Flour Characteristics
Colour Blonde
Consistency Typical of the French natural stone-ground flour with live germ
Odour Typical of the French natural stone-ground flour with live germ, free from abnormal odor
Flavour Typical, not rancid, healthy, pleasant and live germ.

 

Technical Specification
W 270 - 290
P/L 0.55 - 0.65
Protein 14.50 - 15.50%
Moisture Level 15.50% (max)

Additional Information

Manufacturer Mulino Marino
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Related Categories

Ingredients  Mulino Marino Mill Flour 

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  • hi, please could you tell me if this, or any other of your flours, is unbleached? Thanks, and best wishes XXXX
    Hello, I can confirm that all of our flour is unbleached.
  • Is the flour unbleached?
    Yes, all of our flour is unbleached.

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