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Organic Type "00" Soffiata Flour
Organic Type "00" Soffiata Strong White Flour Organic Type "00" Soffiata Strong White Flour Organic Type "00" Soffiata Flour Type 00 Soffiata

Organic Type "00" Soffiata Strong White Flour

SKU: BB-703 | Product Shipped Worldwide
£2.75
Type "00" flour from strong organic wheat suitable for ciabatta, baguettes, brioches, croissants and as a general bread flour.

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£2.75
Product Description

    Details

    This Type "00" soffiata flour is milled from selected organic wheat, free of any enhancers or other additives and perfect for many recipes including ciabatta, baguettes, brioches, croissants and is perfect for general bread recipes and of course, pasta. Type "00" is a close equivalent to the French T55 flour and may also be used in place of T45.

    Take a look at the guide to Mulino Marino flours and how to get the most from then here.

     

    Flour Characteristics
    Colour Creamy White
    Consistency Powder imperceptible to the touch, slightly cohesive
    Odour Typical of wheat flour, free from strange smells (mould, fermentation etc.)
    Flavour Typical, healthy, pleasant

     

    Technical Specification
    W 310 - 340
    P/L 0.45 - 0.55
    Falling Number 300 seconds
    Protein 14 - 16%
    Moisture Level 15.50% (max)
Additional Information

    Additional Information

    Manufacturer BakeryBits
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