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Bordelaise Professional Lame or Grignette

BB-032 | Product Shipped Worldwide
In Stock
£8.95 Includes VAT

Quick Overview

Slashing patterns in your dough needs a lamne or grignette. Ordinary kitchen knives tend to drag across the dough or tear. Start using a grignette, as used by baking professionals across the world. BakeryBits is the UK distributor for Mure & Peyrot bakery knives: the number 1 in the market.

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'Bordelaise' Professional Lame or Grignette


This lame holds a replaceable standard razor-blade (supplied) and holds the blade in a gentle curve, or straight as required. The blade makes for a lame or grignette with an exceptionally sharp blade, held safely with a removable, protective cover when not in use. It is perfect for making fast, clean slashes on dough just before it is baked. The curve allows for deep, angled cuts giving improved crust and artistic opportunities!

A lame or grignette is a must item for the budding artisan baker and this Mure & Peyrot one is for professional use.

Under the UK Criminal Justice Act 1988 age restrictions apply to the sale of knives, no persons under the age of 18 can purchase knives. By placing an order for this product, you declare that you are 18 years of age or over.

Additional Information

Subtitle No
Manufacturer Mure and Peyrot
Pack Size Single
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Equipment  Lames & Grignettes  Amazon     

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