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Chicago Metallic Bakeware
- Does Chicago Metallic glazed bakeware need any special treatment before use?
Yes, like all good commercial bakeware, Chicago Metallic glazed bakeware to be seasoned before first use and lightly oiled following cleaning. Lightly rub cooking oil over the surfaces of the pan before first use. The oil will blacken and develop a non-stick surface. The pan should be lightly wiped on each use to continue to improve the seasoning. More details can be seen in the video below.
Looking After Your Glazed Pan
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