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Couronne Wicker Banneton

1kg / 2.2lb Couronne Wicker Banneton

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SKU: BB-197 | Product Shipped Worldwide
Out of Stock
£15.98
Round couronne cane banneton or bread proofing basket to hold 1kg bread dough while it proves to develop structure
Product Description

    Details

    High quality bannetons, brotforms or proving baskets are used to support the dough while it rises (proves) to give it improved structure and crust pattern, just before it goes into the oven to bake.

    This banneton supports dough in a ring or couronne shape.

    Find out more about choosing, using and caring for cane bannetons on our blog.

    Just before the risen dough goes into the oven, it is tipped out of the banneton for baking and it is usual for a pattern to be cut into it for improved crust and enhanced appearance using a tool called a grignette (a handled lamé or blade).

     

    Banneton Specification
    Dough Capacity (approximate)1kg / 2.2lb
    MaterialWicker
    DxH (mm) approximate295x95

Additional Information

    Additional Information

    Subtitle N/A
    Manufacturer BakeryBits
    Pack Size Single
    Gallery Link View Gallery
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